No trip to Angel Island would be relaxing at The Angel Island Café and Cantina—a destination for bay area residents and visitors who come to listen to live music, enjoy delicious food freshly made every day and stunning views of the bay. Outdoor seating at the café offers beautiful views of Ayala Cove and the Tiburon coastline. There’s no better place to relax in the warm sunshine with a glass of wine and something deliciously yummy from the café menu. Director of Food & Beverage, Dee Wagner, guides the culinary team at the café creating a menu that speaks to the discerning food tastes of bay area residents.
We are told by our guests all the time that our food exceeded their expectations and that’s because we take the time to make it right.
The Bay Area is blessed with a variety of beautiful produce, artisan cheeses and organically raised animals—the seasonal café menu reflects that abundance. Highlights include a the Point Reyes Salad made with organic Little Gem Lettuces, Point Reyes Blue Cheese Vinaigrette, Dried Organic Mission Figs, Spicy Pecans Granny Smith Apples and Bacon. Don’t forget our generous selection of California and World Wines, Craft Beers and assorted drink and snack items. The Angel Island Café is open weekdays from 10:00am – 3:00pm and weekends from 10:00am – 4:00pm. Click Here for a look at our amazing menu!